Renshaw Natural White Marzipan 500g
Ideal for covering cakes and modelling
It can be used with a variety of cutters & moulds
Can also be easily coloured or flavoured
Suitable for vegetarians and vegans
Kosher approved
Allergen Information: Always Check The Ingredients Before Consuming.
Covering a cake:
Knead marzipan until pliable. Roll out to a thickness of approx. 5mm (1/4 inch) on a surface lightly dusted with icing sugar
Brush cake with cool boiled, sieved apricot jam, and cover the cake with marzipan
Gently smooth the top and sides of the cake, trimming any excess with a knife.