Renshaw Natural White Marzipan 500g

Ideal for covering cakes and modelling

It can be used with a variety of cutters & moulds

Can also be easily coloured or flavoured

Suitable for vegetarians and vegans

Kosher approved

Allergen Information: Always Check The Ingredients Before Consuming.

Covering a cake:

Knead marzipan until pliable. Roll out to a thickness of approx. 5mm (1/4 inch) on a surface lightly dusted with icing sugar

Brush cake with cool boiled, sieved apricot jam, and cover the cake with marzipan

Gently smooth the top and sides of the cake, trimming any excess with a knife.